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Vegan Palm Pasta with Brussels Sprouts
by Kay Maxey
How about making it pasta night?! Even if you're watching your carb count, you can still enjoy delicious meals with noodles! Say "Hello!" our newes...
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Garlic Mushroom "Cream" Sauce Miracle Fettuccine
by Teri Market
Miracle Noodle Ambassador, Jennifer Newman has some great flavors an texture in this noodle dish rich with mushroom and creamy flavors! She used ou...
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Cabbage, Mushroom, and Miso Stir Fry
by Teri Market
Did you know we make miso and purees that are Plant Paradox complaint, low in carbs yet high in flavor? We do! Here our Ambassador Claudia made a m...
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Steak and Mushroom Fettuccini Noodles
by Teri Market
Health Coach Dave Keiner is showing us his low-carb meal made with our plant-based Miracle Noodle Fettuccini. Steak and noods? YES, PLEASE!
"Tonigh...
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Miracle Mushroom Risotto
by Teri Market
Miracle Noodle Ambassador, Rosemarie makes dinner amazing with her keto creations! Check out tonight's dish which is a great side to any meal, or t...
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Sweet and Savory Miso Bowl
by Teri Market
Ambassador Charlie is an absolute marvel at creating healthy meals that are low-carb and low calorie, yet high on flavor and satisfaction! She deci...
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Stuffed Acorn Squash Mushroom Risotto
by Teri Market
Ambassador, Jennifer Newman, is embracing Autumn with squash, mushrooms, and cheese!
In place of regular flour as a thickening agent, Jenn used our...
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Pumpkin Five Spice Miracle Noodle "Ramen"
by Teri Market
The spices and ingredients of this dish make for a fragrant and filling meal!
Recipe by Miracle Noodle Ambassador, Rebecca Spitzer.
Serves 4
ING...
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