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Keto Pesto Pasta

Keto Pesto Pasta

Paige had a craving and did something about it with Miracle Noodle.

"Someone, somewhere on the internet posted pesto pasta yesterday and I’ve been craving it ever since. Luckily I had some Miracle Noodle Fettuccine on hand! I served mine up with a seared pork chop and lots of delish cherry tomato!"⁣⁣⁣
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INGREDIENTS:⁣⁣⁣⁣

Pesto:

⁣⁣⁣1 cup Organic Girl super greens⁣⁣⁣
1 tbsp extra-virgin olive oil
1 oz shredded raw Parmesan Cheese
1 tsp minced garlic⁣⁣⁣
14 grams raw pecans⁣⁣⁣
A splash of cold water⁣⁣⁣
Redmond Real Salt to taste⁣⁣⁣

The Main Dish:

1 pack of Miracle Noodle Fettuccine
A handful of grape tomatoes, halved
Cooked chicken breast, sliced
Additional super greens
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DIRECTIONS:⁣⁣⁣⁣
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1. Prepare Miracle Noodle according to package. Set aside.
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2. Blitz all pesto ingredients together in immersion blender or food processor until smooth.⁣⁣⁣

3. Toss into cooked noodles or use as a dippy dip!⁣ Service with chicken breast, additional greens, and tomatoes.

Note: You can use whatever super/mixed greens you like. Organic Girl uses a blend of tangy red & green chard, hearty bok choy, and spicy arugula accented with mild sweet spinach. Click here for info.

, and if you do not have Redmonds Real Salt, use the salt you have to taste.

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