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Miracle Noodle

Hot Keto Chicken Ramen

    Ingredients

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        Hot Keto Chicken Ramencooking with love and passion · cookingwithloveandpassion · keto recipe · ready to eat · Sherri Williams · spaghetti marinara · spicy · spicy noodlesMiracle Noodle

        Hot Keto Chicken Ramen

        • July 1, 2019
        • ~1 min read
        • Teri Market

        Start your meal with a bang of fiery flavor from our talented Ambassador, Sherri Williams! This meal is easy to put together, thanks to our Ready-to-Eat Instant Spaghetti and a couple of ingredients.

        "You can call me cray cray because I love me some spicy fire hot food! I did the fire noodle Challenge keto style using Miracle Noodle Ready-to-Eat Spaghetti and it was so darn hot and delicious!!!"

        Recipe by Sherri Williams AKA Cooking with Love & Passion with Sherri Williams.

         

        INGREDIENTS:

        1 pack Miracle Noodle Ready-to-Eat Spaghetti
        1 Samyang Fire Noodle 2X Sauce Pack 
        4 ounces Cooked Chicken Breast
        1 Samyang Fire Noodle 2X Flake Pack
        Scallion

        DIRECTIONS:

        1. Dry roast noodles in a skillet. Add about 3 tablespoons of water and sauce packet to noodles, cook on low heat for 2 minutes.

        2. Add cooked chicken and cook for another 2 minutes.

        3. Place noodles and chicken in a bowl, sprinkle flake packet on chicken noodles and garnish with scallions.

        4. Serve with your favorite Korean side dishes and eat with caution because this ish is cray cray hot!