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Customer Recipes

Miracle Noodle Dry Kanten Pasta with Tomatoes, Chiles and Cheese

Jonathan Carp, MD Jonathan Carp, MD·January 2016·~1 min read
Miracle Noodle Dry Kanten Pasta with Tomatoes, Chiles and Cheese

Ingredients


  • Infused Olive Oil (infused olive oil is cooking oil that has been flavor enhanced with natural seasonings)
  • 1 pkg Miracle Noodle Dry Kanten Pasta
  • Salt and pepper to taste
  • 1 can of Mexican tomatoes with chiles
  • Half cup of uncooked crumbled feta cheese

Method

  1. Using a garlic infused olive oil, I toss the noodles with a generous portion along with some coarse salt and pepper freshly grinded.
  2. Then I add a can of Mexican tomatoes with chilies to give it a little spice.
  3. As the last layer to the dish, add about a half cup of uncooked crumbled feta cheese right before serving. Enjoy!!
Jonathan Carp, MD

From the founder

Jonathan Carp, MD

A board-certified physician who started Miracle Noodle in 2006 for his own patients. He doesn’t want to sell you something — he wants to help you become your own authority in your health.

From Dr. Carp

One mechanism at a time.

A few times a month I explain one mechanism — why soluble fiber feeds the bacteria in your gut, why protein steadies blood sugar, why morning light shows up in how you sleep that night. Always the same shape: what happens, and the reason why.