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Customer Recipes

Carbonara* Miracle Noodle Fettucinni

Jonathan Carp, MD Jonathan Carp, MD·January 2016·~1 min read
Carbonara* Miracle Noodle Fettucinni

Ingredients


  • 1 bag of Miracle Noodle fettuccini
  • 2 ready-cooked chicken breasts cut into pieces
  • just under 1/2 bag of curly kale
  • 1/4 of a small head of broccoli
  • 100g of mushrooms because I love them!
  • A handful of chopped spring onion
  • 2/3 of a pack of your choice of stir-in carbonara sauce

Method

  1. I seasoned it with salt, pepper and garlic granules to taste.

*  Note: Carbonara is an Italian pasta dish from Latium (central Western part of Italy ) and more specifically from Rome. Spaghetti is usually used as the pasta, however, Miracle Noodle fettuccine is used here. The dish was created in the middle of the 20th century.

Jonathan Carp, MD

From the founder

Jonathan Carp, MD

A board-certified physician who started Miracle Noodle in 2006 for his own patients. He doesn’t want to sell you something — he wants to help you become your own authority in your health.

From Dr. Carp

One mechanism at a time.

A few times a month I explain one mechanism — why soluble fiber feeds the bacteria in your gut, why protein steadies blood sugar, why morning light shows up in how you sleep that night. Always the same shape: what happens, and the reason why.