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Miracle Noodle

Bone Broth and Veggie Noodle Soup

    Ingredients

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        Bone Broth and Veggie Noodle Soupaccidentalparisiancook · alexia aleman · Bone Broth and Veggie Noodle Soup · keto recipe · low carb recipe · miracle noodle angel hairMiracle Noodle

        Bone Broth and Veggie Noodle Soup

        Souper-Duper! Soup's on, and we get it. It's comfort food for many, and that's a want and a need for many lately.

        • August 24, 2020
        • ~1 min read
        • Teri Market

        Souper-Duper! Soup's on, and we get it. It's comfort food for many, and that's a want and a need for many lately. Check out what Alexia stirred up in her kitchen.⁣
        ⁣

        "The past two days we have been souping it up. I love soups year-round. But, during the rainy season and/or when you're abnormally under the weather, it soothes straight down to the soup and bones. We grilled the ground rabbit in a cast iron pan in olive oil, coconut aminos, granulated garlic, and black truffle salt. I like to add seaweed as well for the taste and the health benefits. I just recommend soaking it for 20-30 minutes and rinsing twice before putting in the soup."

        Recipe by Alexia Aleman of @accidentalparisiancook on Instagram.


        INGREDIENTS:
        ⁣
        1 cup bone broth⁣
        1 pack of Miracle Noodle Angel Hair
        1 ground rabbit burger⁣
        1 medium lime, juiced⁣
        1.5 tsp ground cumin⁣
        1 tsp granulated garlic⁣
        1 tsp black truffle sea salt⁣
        1 tsp fish sauce⁣
        1/4 tsp chili powder⁣
        2 handfuls of spinach⁣
        1-2 handful of sliced mushrooms⁣
        1 handful wakame seaweed (optional)⁣
        1 sliced radish⁣
        1/4 jalapeño, sliced⁣
        1 capful apple cider vinegar⁣
        ⁣
        DIRECTIONS:
        ⁣
        1. Heat up all ingredients together in a pan. Mix. Enjoy.⁣
        ⁣
        * Note from Miracle Noodle: If you don't have ground rabbit, try ground chicken - dark meat, or your favorite ground meat or plant-based crumbles.