We love a good soup, especially one with flavors from ginger, coconut, lime, and chiles!
October 1, 2018
~1 min read
Teri Market
We love a good soup, especially one with flavors from ginger, coconut, lime, and chiles!
Check out what @cleaneating360 on Instagram came up with! You can choose to add our keto-friendly noodles into the soup or serve for dipping on the side as shown here.
Chicken Laksa Soup with Shirataki Noodles for Dipping
INGREDIENTS:
1 package of Miracle Noodle Angel Hair 2 garlic cloves 1 inch of ginger 1/4 cup of coconut oil (or ghee) 2 chicken thighs, sliced 2/3 cups of coconut milk (more if you like your laksa soup thicker) 2 cups of chicken stock 4 tablespoons of fish sauce 2/3 of lime (to taste) 1 red chile (optional)
DIRECTIONS:
1. Finely chop garlic and ginger (and optional red chile). Mix with coconut oil
2. Sauté the mixture in a heated saucepan till fragrant
3. Add coconut milk and chicken stock. Bring it to a boil and simmer for 10 minutes
4. Add chicken and fish sauce. Bring it back to a boil and simmer again for 5 minutes
5. In the meantime, drain, rinse and boil Miracle Noodle in a boiling pot of water for 5 minutes. Drain and place in a bowl ready for dipping in the Laksa soup.
6. To serve: Ladle the soup in a bowl. Top with cilantro and green onions. Squeeze lime on top to taste. Dip Miracle Noodle in soup and enjoy!
Jonathan Carp, MDAutomated assistant · grounded in his teaching
These answers are grounded in Jonathan Carp, MD's teaching — not live medical advice. Ask about the noodles, your blood sugar, or how they fit your day.