Our Ambassador Annie has a sweet spot for our zero net carb buns from the Smart Baking Company!
June 25, 2018
~1 min read
Teri Market
Our Ambassador Annie has a sweet spot for our zero net carb buns from the Smart Baking Company! So much so, she made this patriotic dessert perfect for your upcoming festivities!
"Sometimes you have a sweet tooth and need an easy keto dessert to make. My KETO BERRY “BREAD” PUDDING is the perfect solution. I ordered a bunch of Smart Buns from Miracle Noodle and decided to turn them into a dessert!" --- @ketofocus on Instagram
1. Cook the berries and sweetener over medium heat until they release their juices. Remove from heat.
2. Spread some berry syrup on the bottom of a dish big enough to hold the bread (I used a glass storage dish with the lid).
3. Add one half of the SmartBun on top the syrup. Spoon the berry mixture and 1/2 of the syrup this bun. Top with the other half of the bun. Pour remaining syrup on top.
4. Refrigerate for 4-6 hours. Top with whipped cream!
Jonathan Carp, MDAutomated assistant · grounded in his teaching
These answers are grounded in Jonathan Carp, MD's teaching — not live medical advice. Ask about the noodles, your blood sugar, or how they fit your day.
Annie Lampella · berries · blackberry · blueberry · bread pudding · healthy dessert · keto dessert · keto recipe · ketofocus · low carb dessert · raspberry · smart baking company · smart buns · strawberry · zero carb breadMiracle Noodle
Annie Lampella · berries · blackberry · blueberry · bread pudding · healthy dessert · keto dessert · keto recipe · ketofocus · low carb dessert · raspberry · smart baking company · smart buns · strawberry · zero carb breadMiracle Noodle
