Recipe by Jovanna Morgan AKA @wellnessjovi on Instagram.

INGREDIENTS:
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Miracle Noodle Organic Spaghetti
2 tbsp. butter⁣⁣⁣⁣
1 lb shrimp, peeled and deveined⁣⁣⁣⁣
1 lb scallops, patted dry⁣⁣⁣⁣
Kosher salt⁣⁣⁣⁣
Freshly ground black pepper⁣⁣⁣⁣
1 shallot, minced ⁣⁣⁣⁣
3 cloves garlic, minced⁣⁣⁣⁣
3/4 cup heavy cream⁣⁣⁣⁣
3/4 cup chicken bone broth ⁣⁣⁣⁣
1/2 cup freshly grated Parmesan, plus more for serving⁣⁣⁣⁣
1 cup chopped tomatoes ⁣⁣⁣⁣
1/4 cup freshly chopped parsley, plus more for garnish ⁣⁣
Juice of 1/2 lemon⁣⁣⁣⁣
3/4 cup spinach ⁣⁣⁣⁣
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DIRECTIONS:
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1. Select your Miracle Noodle product of choice (I used the Organic Spaghetti) and prepare according to package instructions. ⁣⁣⁣⁣
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2. In a large skillet over medium heat, melt butter. Add shrimp and scallops ⁣⁣and season with salt and pepper.⁣⁣⁣⁣
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3. Cook 2 minutes per side, then transfer to a plate. ⁣⁣⁣⁣
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4. To skillet, add shallot and garlic cook until soft and fragrant, 3 minutes. Add heavy cream, broth, Parmesan, tomatoes, and parsley and season with salt. Simmer 3 minutes more, then return shrimp and scallops and toss until combined. Squeeze with lemon ⁣⁣⁣
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5. Add Miracle Noodle and toss until fully coated. ⁣⁣⁣⁣
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6. Garnish with parsley and serve with Parmesan.⁣