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Miracle Noodle

Tomato Garlic Shirataki Noodles with Jack Fruit

    Ingredients

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        Tomato Garlic Shirataki Noodles with Jack Fruitcraving happy · craving_happy · fettuccine · fettuccini · Hannah heitz · jack fruit · miracle noodle · miracle noodle fettuccini · plant based · vegan · vegetarianMiracle Noodle

        Tomato Garlic Shirataki Noodles with Jack Fruit

        Try this vegan meal from our Ambassador, Hannah! Marinara sauce, jackfruit, veggies and our low-carb fettuccine make this a filling meal.

        • June 10, 2019
        • ~1 min read
        • Teri Market

        Try this vegan meal from our Ambassador, Hannah! Marinara sauce, jackfruit, veggies and our low-carb fettuccine make this a filling meal.

        "Plant-based tomato garlic low-carb shirataki noodles made with jack fruit." 

         

        INGREDIENTS:

        1 bag Miracle Noodle Fettuccini
        3 tbsp tomato paste
        1/2 c marinara sauce
        1 can jackfruit
        12 oz zoodles (2-3 medium zucchini)
        12 oz cauliflower rice
        3 tsp minced garlic

        DIRECTIONS:

        1. Prepare Miracle Noodles according to instructions on the bag. Set aside.

        2. Spiralize your zucchini to make zoodles.

        3. Combine all ingredients except zoodles in a large pot and let simmer on med-low heat for at least thirty minutes. This is a very important step to make sure all the flavors blend.

        4. Add in the zoodles along with Miracle Noodle Fettuccini and stir the mixture well. Let cook for an additional 5-10 minutes.

        5. Remove from heat and enjoy! This recipe makes 3 large servings and 4 smaller servings.