Free shipping on every order
← All recipes
Miracle Noodle

Turmeric, Mushroom, and Kale Fettuccini

    Ingredients

      Directions

        ← All recipes
        Turmeric, Mushroom, and Kale Fettuccinicheese · fettuccini · fettucine · goat cheese · leaninglindsey · Parmesan · turmeric · vegetarian recipeMiracle Noodle

        Turmeric, Mushroom, and Kale Fettuccini

        Looking for a quick meal idea for the night? How about something with kale, mushrooms, garlic, turmeric, and cheese?

        • August 4, 2019
        • ~1 min read
        • Teri Market

        Looking for a quick meal idea for the night? How about something with kale, mushrooms, garlic, turmeric, and cheese?

        Check out what Lindsey made with our keto-friendly Miracle Noodle Fettuccine! Try this in a pinch for a delicious and healthy meal.

        "Easy weeknight dinners are my jam. Threw together this seriously yum Miracle Noodle dish. So simple, healing, and delicious! Husband approved! I honestly licked my plate clean after this meal and could eat this on repeat forever!

        I love using these fiber full zero carb noodles for so many reasons, but my favorite is that they are a prebiotic that all of our good gut friends like to use as nourishment to keep their home and our home happy + healthy. What’s your favorite simple weeknight meal?"

        Recipe by @leaninglindsey on Instagram.

        INGREDIENTS:
        All ingredient amounts to preference/taste unless indicated

        1 pack of Miracle Noodle Fettuccini
        Extra virgin olive oil
        1 bulb of chopped garlic
        Cremini mushrooms
        Kale
        Turmeric
        Black pepper
        Garlic salt + powder
        Parmigiano Reggiano
        Lemon
        A bit of goat cheese

        DIRECTIONS:

        1. Rinse Miracle Noodle according to the package. Set aside.

        2. Sauté garlic in olive oil till fragrant. Add veggies and season with turmeric, pepper, garlic salt, garlic powder.

        3. Add in Miracle Noodle and squeeze fresh lemon juice. Add in Parmesan. Allow noodles to soak up flavors. Remove all from the pan and plate.

        4. Top with Parm and goat cheese and more olive oil if so desired.