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Chicken Fettuccine Marinara
It's the weekend! Let's rejuvenate with meals that are easy to make, taste good, and help up feel good!
October 11, 2020
~1 min read
Teri Market
It's the weekend! Let's rejuvenate with meals that are easy to make, taste good, and help up feel good! Check out what Lauren cooked up to help her take on her day!
"For me lunch today! This one is super simple and low-carb. It incorporates lots of greens! This recipe is the perfect sub for when you are crazing pasta but don't want the excess calories!"
INGREDIENTS: 1/2 lb boneless skinless chicken breast 1 pack of Miracle Noodle Fettuccine 1/2 jar Trader Joe's garlic marinara 1/2 teaspoon minced garlic 1 cup spinach Salt & pepper Basil DIRECTIONS: 1. In a pasta strainer wash noodles with cold water for one minute. Shake off excess water and combine with chicken breast in a frying pan on medium heat. 2. Add minced garlic and salt & pepper. Once chicken is browned, and noodles are cooked (meaning they are no longer wet), add sauce, simmering on low. 3. Once simmering, combine spinach and sprinkle with basil. Then 4. ENJOY!
Jonathan Carp, MDAutomated assistant · grounded in his teaching
These answers are grounded in Jonathan Carp, MD's teaching — not live medical advice. Ask about the noodles, how to prep them, or how they fit your day.