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Italian Chicken Truffle Meatball Pesto Pasta Bowl
Miracle Noodle Fettuccini is a healthy, low-calorie, gluten-free and zero carb fettuccini noodle made out of shirataki.
Meatballs
Instructions:
- Preheat oven to 375 degrees.
- Combine all meatball ingredients in a medium bowl; mix together using a fork until well combined. Form into 1 1/4 inch balls in oiled palms of hands. Place meatballs on parchment paper-lined cookie sheet or oiled cookie sheet. Bake for 15-20 minutes until lightly browned and internal temperature is 165 degrees.
- Meanwhile, add drained Miracle Noodle Fettuccini to pan. Dry roast for 1 minute according to package. Add pesto to fettuccini and coat noodles well. Cook on low for 1-2 minutes, melt truffle butter over noodles. Mix well.
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Place Miracle Noodle Fettuccini in bowl, top with meatballs and grated asiago.
About Sherri - The Inventor Of This Awesome Recipe!
Sherri has appeared on Food Network, Travel Channel, Today Show, Good Morning America and Local TV with her award winning recipes.
You can also find 100's of Sherri's recipes online, in cookbooks, magazines and newspapers. Sherri's love of Miracle Noodles started over 8 years ago.
Being a big time foodie, a lover of Asian cuisine, wanting to have my pasta without the guilt, calories, carbs and just eating healthier led me to these incredible noodles. Miracle Noodles are so versatile. I love creating different cuisines from around the world with the different Miracle Noodle products. If you haven't tried Miracle Noodles, you are totally missing out on something "Amazeballs", so order some today. I guarantee you will not be disappointed!
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Testimonials
“Miracle noodle literally saved my life! I reached 300 lbs. and 60% body fat, with serious health issues. Thank goodness I discovered Miracle Noodle! Finally, I was able to satsify my hunger without adding calories, carbs or fat to my diet - and I found them to be delicious! A year and a half later I'm down to 190 lbs. at 15% body fat.”*
MARK SHELTON From 60% Bodyfat to 15% * - Results may vary from person to person.
“I am 20 years old and 3 months ago Miracle Noodle changed my life. I watched my mom eat these and lose a lot of weight. She convinced me to try them one night when she was having Macaroni and cheese. I couldn't believe how good it was. The next day she made me baked ziti and meatballs. She made me soups and Fettuccine Alfredo. In one week I lost 9lbs!”*
STEVEN G. Lost 60 Pounds* - Results may vary from person to person.
"Miracle Noodles work perfectly for my low carb/low sugar diet. Honestly, having given up pasta was hard because I'm a carb addict. But I don't miss regular pasta now thanks to Miracle Noodles! I began seriously using Miracle Noodles in September, 2015, and as of the end of November I've lost 12 lbs in just 6 weeks."*
Olivia J. Carb Addict Grateful to Eat Pasta Again and Lost 12lbs in 6 weeks!* - Results may vary from person to person.
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Disclaimer: Nothing contained on this Site is intended to provide health care advice. Should you have any health care-related questions, please call or see your physician or other health care provider. Consult your physician or health care provider before beginning any diet as you would any other weight loss or weight maintenance program.